Development of a joint EU-China food safety system about several aspects of food safety such as food legislation or food inspection.
FARBioTY develops a fireproof and ageing resistant flax fibre-based-biocomposite and demonstrates its efficiency and safety in the transport industry.
Implementation of a real time monitoring energy consumption platform and development of a serious game aiming at raising the awareness among citizens for energy efficiency.
Implementation of a network of European wine-growing regions, aiming at exchanging and transferring innovative knowledge to increase the productivity and sustainability of the sector.
Development of public policies to help organisations calculate and reduce their carbon footprint.
Experimentation of a blended learning training programme, mixing e-learning and physical sessions, on grapewine virus knowledge and management.
Creation of a dashboard and associated communication protocol to gather and value all learning information from formal, informal and non-formal platforms.
Demonstration of the efficiency of an innovative technology for reducing the GHG emissions of thermal engines with power rates from 300kW to 2MW, by 5 to 10%.
Research and studies on the future of the agricultural production in EU Eastern Neighbour countries.
Development of an adaptive learning system for contents depending on learning difficulties for children.
Development and demonstration of an innovative e-learning platform to train professional users, advisors and distributors of plant protection products (PPPs) for their sustainable use.
Demonstration of a practical solution for reducing the costs when increasing the quality of an aeronautics training course: the Part66 license.
The IMPRESA project has focused on assessing the socio-economic impacts of agricultural research in Europe.
The project Snowball aims at lowering the impact of aggravating factors in crisis situation thanks to adaptive foresight and decision-support tools.
Demonstration of an integrated and innovative approach to urban logistics, encouraging cooperation amongst the actors involved, using new distribution schemes and implementing a range of measures to reduce the negative effects of the current logistics processes on the urban environment.
Development of a new device for Infant Vision evaluation.
Understanding of the mechanisms involved in obesity: interaction between central nervous system and periphery.
Enhanced co-operation in food and health with a view to strengthening the European Research Area.
Reduction of health inequalities by studying determinants and identifying best practices through an enhancement of north-south and south-south cooperation.
Introduction of biobased polybutylene succinate as a new material on the food packaging market.
Development of innovative methods for the identification and elimination of contaminants arising during food processing.
Roadmap for the utilisation of miniaturised smart systems in the food sector.
Improvement of the access to information and knowledge on eco-innovation for the food industries and in particular the SMEs and service providers.
European Initiative for a better use of the results of agri-food research.
Methodological proposals to facilitate the implementation and development of the European Qualifications Framework (EQF) for the food sector in the EU.
Improvement of the capacity for assessment and prognoses of the quality risks of food and feed in the Baltic region.
Recognition of comptetences and qualifications in the European Food Industry.
Demonstration of an ICT solution reducing energy consumption in public buildings.
Optimization Platform of transcontinental Supergrid.
Advanced electronic communication systems and Technologies, oriented in Space communications, Microwave, Optoelectronics and Mobile communications.
Development of a cost effective modular infrastructure offering a global solution for EV charging.
Development of urban infrastructure in the ecological loop of Chanteloup.
Demonstration project given the possibility to fathom out the interest in reinforcing landscape structures in vineyards (practice of vineyard ground cover, use of hedges) to favor biodiversity restoration.
Demonstration of an air quality monitoring and forecast system in Bucharest, Romania.
Demonstration of ecological innovative techniques and an environmental methodology for vine cultivation and wine production contributing to the saving of the environment.
Development of training tools for eco-design of wineries.
Development of an e-learning platform to address challenges that climate change poses for European wine producers.
Test a new process of pyrogasification for the heat treatment and the energy of the sludge coming from wastewater treatment plant.
Design of a decision support tool for sustainable, reliable and cost-effective energy strategies in cities and industrial complexes.
Demonstration project of new formulations of sunflower-based bio-lubricants with high oleic acid contents.
Development of marine radar based on PC (Personal Computer) technology, linked to a radar marine antenna.
The project aims to improve significantly the efficiency of the search and rescue operations in the base of a crisis (natural, industrial or terrorist disaster) by an optimal use of the existing technologies and by the development of new capabilities.
New tools and innovative approach for the detection of individual threatening behaviours.